I loooooove me some artichokes. Melt butter in the pan. Season … Spinach & Artichoke Chicken Skillet 1/2 of recipe (1 chicken breast): 301 calories, 10.5g total fat (4.5g sat fat), 654mg sodium, 8.5g carbs, 2.5g fiber, 4g sugars, 41g protein Green Plan SmartPoints® value 6* Blue Plan (Freestyle™) SmartPoints® value 4* Cook: 15 minutes Tagged: Lunch & Dinner Recipes, 30 Minutes or Less Ingredients Quick, easy and delish! Add the cream cheese … Heat the olive oil in a large oven-safe skillet over medium high heat. Saute the chicken on both sides till browned. 1 small onion, chopped. Creamy Spinach and Artichoke Chicken Skillet This creamy spinach and artichoke chicken skillet is made with juicy chicken breasts, fresh spinach, artichoke hearts and smothered in a cheesy, creamy sauce. Add garlic and flour and cook 30 seconds then add in spinach and artichokes and saute until spinach has wilted, about 1 … 1 Tbsp ghee; 1 tsp minced garlic from jar (or 2-3 garlic cloves, minced) 1 small yellow onion, finely chopped; 1/4 C chicken broth Remove and set aside. My husband has been out of town five out of the past six weeks and I’ve been making dinners that are one hundred percent catered to my tastebuds. Transfer to a plate and cover to keep warm. Swaps. Add the garlic to the skillet and cook, stirring continuously, for 30 seconds. Liberally season the chicken tenders with salt & pepper. Subscribe to have posts delivered straight to your inbox! ALL RIGHTS RESERVED | © 2020, Lodge 14 Inch Cast Iron Wok. Do the same with 2 pieces of garlic. and I'm gonna get some chicken going. Plus browns them better than any skillet I have ever found~ So if you can get your hands on one, then trust me it is well worth it. Season chicken with salt and pepper, place chicken breasts in a 9×13 baking dish, then begin filling each cut with spinach artichoke filling. MEAL PREP IDEA: Make enough to create a few meal preps bowls for the week ahead. Garnish with fresh cracked black pepper and serve hot. Let cool slightly and … Hi, my name is Jacqueline. Re-spray and return to medium heat. Bookmark this recipe to cookbook online. Facebook Twitter LinkedIn Pinterest Messenger. In large skillet, heat oil over medium high heat. Wash skillet out to remove brown bits. This can be frozen up to 3 months in a freezable container. chicken with sundried tomatoes by itself or over pasta, rice, quinoa, Sauté 8-10 minutes or until internal temperature reaches 165°F on … Remove just the chicken from skillet with tongs to make the sauce. Season the chicken on both sides with salt, paprika, coarse black pepper, garlic flakes, Italian … Heat a large skillet over medium-high heat. Simmer 4 minutes. Combine the ingredients: Roll down the opening of the bag a little just so you don’t accidently get … Add chicken and … Return the chicken to the skillet, and spoon the sauce over the chicken. Add onions and sauté, stirring occasionally until translucent – about 3 … Pan seared chicken is smothered in a decadent sauce with spinach and artichokes in this Creamy Spinach Artichoke Chicken. Sprinkle the chicken on both sides with salt and pepper, then add them to the skillet. I'm so happy you have stopped by! Or maybe even serve this over pasta. Don’t want to miss a recipe? is there even an IF here?? Add the cooked chicken … Cover and let stand 2 minutes. Pre-heat the oven to 375 and get out a large skillet with deep sides. Whether or not i’m on track with ALL my new years resolutions for the year, I can’t (read: won’t) say. Melt butter in skillet then stir in garlic and cook until fragrant, about 30 seconds. Add in spinach and artichokes and cook until spinach has wilted, about 2-3 minutes. If you make this recipe, I would love to hear about it! No more boring dinner! perfect.” – Christine, “Oh my goodness! Remove chicken from skillet. I personally chose to add salt and pepper to the flour and then dunk the chicken in an egg wash to help the flour stick, but that’s how I was taught. But there is one that i’ve … Let cool slightly and … then you will be totally on board with this skillet spinach artichoke chicken. Give me a whole roasted artichoke with melted butter and I’m in heaven. We’re talking pan roasted artichokes with garlic and spinach, whisked into a light and creamy white sauce, and served with very lightly breaded and browned chicken with the perfect topping of parmesan cheese. Stir in baby spinach, artichokes and red peppers and cook until spinach starts to wilt. Cover; reduce heat and cook, stirring occasionally, 11 minutes or until pasta is tender. I’m Tiffany - cook, photographer, mother, and semiprofessional taco eater. Then saute butter in your skillet of choice, adding in the chicken once melted and season with salt and pepper. Return the chicken to the skillet. Chickens in a tasty spinach artichoke sauce now I've got some butter and olive oil in the skillet very compelling footage there. Spinach Artichoke Chicken Skillet. This dish is based on my spinach artichoke salmon recipe that I posted last summer. DISCLAIMER “This was honestly the best thing I’ve cooked in a long time. Meanwhile, saute the garlic till fragrant in the same pan. Step 4 Stir in the sauce, spinach and artichokes. Cook … Join me here on my culinary adventures where you will see that you don't have to be a Chef to make great food. 4 boneless, skinless, chicken breasts (about 2 lb) 1 Tbsp chopped fresh basil leaves; 1 Tbsp garlic powder; 1 tsp salt; 1/2 tsp black pepper; 1 Tbsp avocado oil; Sauce. Yes, just make sure the Chicken Breasts where not frozen previously. With my easy step - by - step instructions, you too can master just about any dish. Start with 2 fresh chicken breasts and slice them in half to create four thinner pieces. Four 6-ounce boneless, skinless chicken breasts 4 tablespoons vegetable oil. Heat 3 tablespoons of oil in a large, heavy-bottomed skillet over medium-high heat. Simmer, covered, 5-6 minutes or until internal temperature of chicken reaches 165°F on an instant-read food thermometer. In a large skillet over medium-high heat, heat olive oil. Hi! Add the olive oil and the chicken and cook until golden brown, about 4 minutes. Very minor changes to an awesome recipe. Then saute butter in your skillet of choice, adding in the chicken once melted and season with salt and pepper. how can you not love spinarti dip?!) Season chicken with salt and pepper, place chicken breasts in a 9×13 baking dish, then begin filling each cut with spinach artichoke filling. Add chicken to skillet. In the same skillet, over medium heat, melt ghee. Not only is it quick to make, it's made all in one pot so clean up is a breeze. Generously spray a large skillet with cooking spray and heat over medium-high. Remove and set aside. Once hot, swirl the oil to coat the surface of the … Generously spray a large skillet with cooking spray and heat over medium-high. Transfer chicken back to pan and toss to coat in the sauce. Chicken. Heat a large pan over medium high heat. Kosher salt and freshly ground black pepper. When making any type of Chicken Breast recipe these days, I like to prepare them in a cast iron skillet. Add chicken broth to pan and stir for 3 … Cook and stir until spinach has wilted and artichoke hearts are hot, about 2 minutes. Sear chicken until browned on both sides. thank you! Start with 2 fresh chicken breasts and slice them in half to create four thinner pieces. I. Add chicken and cook until golden, about 6 minutes per side. Sprinkle with parmesan cheese and allow to melt for a minute or so. Add the olive oil the the pan. Otherwise the flavor may be really thrown off. If you are a fan of spinach artichoke dip (seriously. BAM. Allow the cream cheese to melt till creamy then add in the can of artichoke hearts (that have been marinated in water). Then remove I'm Jacqueline, the recipe developer, photographer and writer behind Canadian Cooking Adventures®. I hope you find your time here inspiring, educational and delicious! Your email address will not be published. I need to get some salt and I'm gonna season both sides of this little thin chicken cutlets and I am making. Add to skillet with artichokes and capers. Add the chicken and allow to … You can always serve this though, over a bed of your favorite pasta or alongside some rice. Remove the chicken from the skillet. Save my name, email, and website in this browser for the next time I comment. if?? Add the onion and cook, stirring occasionally, … Season chicken with Seasoned Salt. If you love spinach artichoke dip, you’ll love the flavors and easy prep of this 30 minute skillet spinach artichoke chicken! Enjoy as is or alongside rice or potatoes! Cook chicken in a greased pan or skillet over medium heat for 5-8 minutes on each side or until cooked through and lightly browned on the outside. Plate and serve hot. Season chicken with salt and pepper on both sides. OR 4-6 boneless skinless chicken thighs (at least one per person), (drained, about 1 cup of artichoke hearts), shaved or finely shredded parmesan cheese. Toss in the flour to coat (you might not end up using all of the flour, that's okay - just discard any excess). 1/4 cup all-purpose flour. Visit original page with recipe. This skillet dinner has all the best parts your favorite hot appetizer. Add artichokes, garlic, and spinach to pan. It's fast (about 30 minutes) and simple to make! Creamy Spinach and Artichoke Chicken Skillet. Hello, from your neighbor to the North. Please leave a comment on the blog or share a photo on Pinterest. Reduce the heat to medium-low. Simple ingredients give this tasty skillet spinach artichoke chicken a ton of flavor and get dinner on the table in just 30 minutes! Lastly, add back in the cooked chicken breasts and simmer all together on low/medium heat for 5 minutes. Just make sure using whole canned artichokes that are packed in water and nothing else. Melt butter in same skillet used to cook chicken over medium heat. I made it for dinner tonight! Thank you very much for reading and until next time see ya in the kitchen. Add chicken and … Sign up for our NEWSLETTER delivered right to your inbox! This spinach artichoke chicken recipe has tender, golden chicken breasts smothered in a creamy spinach and artichoke sauce. Saute over medium heat 3-4 minutes until spinach is wilted and artichokes begin to brown on the edges. Stir until the cream cheese is melted and the sour cream has incorporated into sauce. Skillet Chicken with Spinach Artichoke Cream Sauce! Just making the best of the situation you know? Remove chicken from skillet. You can sub another milk, such as Half and Half for the heavy cream for a lighter version - note that the sauce will be slightly less rich and not quite as thick if you don't use heavy cream but still very delicious. Simply double up the recipe and place one halved breast into a sealable container for another day. Baking the Chicken Bake the chicken at 375F 20-25 minutes until chicken registers 165F. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Heat oil in large nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until thoroughly cooked, about 6 minutes. And utilizes a small can of artichokes and fresh spinach. Add the milk and use your spatula to scrape along the bottom. As it cooks them quickly and evenly. … Artichoke & Spinach Chicken Casserole Recipe | Taste of Home Huge hit with my husband and 2 teenage sons! Microwave spinach in a medium bowl until warmed through, 2 to 3 minutes. Melt butter in skillet then stir in garlic and cook until fragrant, about 30 seconds. Heat the olive oil in the skillet … Heat oil to medium heat in a large oven-safe cast iron skillet* Add spinach and artichokes, season with salt & pepper, and cook for 3-4 minutes; Add cheese mixture to skillet and combine everything well. Pre-Seasoned Wok with Flattened Bottom for Asian Stir Fry and Sautees. I’ll definitely make again!” – Vicki. Ingredients. Bring to a boil and allow to boil 2-3 minutes … I never look forward to these big travel stints but I’m not gonna lie, I do eat some really good food when he is on the road. Add the stock and cook, … My family requests this dish often and really loves it, I hope your family does too! Add the chicken and cook, undisturbed, until deeply golden, about 4 minutes (do not turn). One Pan Mediterranean Chicken with Roasted Red Pepper Sauce, One Pan Baked Lemon Chicken and Artichokes, Chicken and Potatoes with Dijon Cream Sauce, Classic Traditional Homemade Stuffing Recipe, Slow Cooker Tomato Basil Parmesan Tortellini Soup, Slow Cooker OR Instant Pot Creamy Chicken Noodle Soup, Salted Caramel Stuffed Double Chocolate Cookies, Pumpkin Cookies With Brown Sugar Frosting, Overnight Cinnamon Roll French Toast Casserole, 3 Ingredient Old Fashioned Potato Candy (no bake), Sheet Pan Pork Chops and Brussels Sprouts, Sheet Pan Chicken and Potatoes (Five Ingredients), Skillet Chicken in Creamy Sun Dried Tomato Sauce. 3 Add 2 jars (14 oz each) roasted garlic Alfredo pasta sauce. Add the remaining tablespoon oil to the skillet. I also added salt and pepper throughout the cooking process. Add in the dijon mustard, parmesan cheese and  cream cheese. Bring to a simmer, then add the spinach and allow it to cook down before adding the artichoke hearts, cream cheese, sour cream, parmesan, salt and pepper. Spinach & Artichoke Chicken Skillet 1/2 of recipe (1 chicken breast): 301 calories, 10.5g total fat (4.5g sat fat), 654mg sodium, 8.5g carbs, 2.5g fiber, 4g sugars, 41g protein Green Plan SmartPoints® value 6* Blue Plan (Freestyle™) SmartPoints® value 4* Cook: 15 minutes Tagged: Lunch & Dinner Recipes, 30 Minutes or Less Ingredients Two 5-oz. Add artichokes, garlic, and spinach to pan. I made this today and it was delicious! Notify me via e-mail if anyone answers my comment. Stir consistently until spinach is wilted – about 4 minutes. Add chicken and cook until golden, about 6 minutes per side. Turn the favorite appetizer dip into a creamy, veg-filled sauce for chicken. Required fields are marked *. Serves 4 . For the fresh basil: 1 tsp dried basil or Italian seasoning; For the … Cover and cook for 10 minutes or until the spinach is wilted and the chicken is cooked through. Learn how your comment data is processed. In a large non-stick skillet, heat olive oil to medium-high. Stir in heavy cream and salt and pepper to taste. 2 cloves garlic, minced. It's a quick simple way to put a gourmet meal on the table any day of the week. You cook everything together in one pan, just a few ingredients you can have on hand all of the time, and dinner is done. 1 small can of artichoke hearts (marinated in water). Plate chicken, and cover to keep warm. 2020-10-06. Baking the Chicken Bake the chicken at 375F 20-25 minutes until chicken registers 165F. This dish is creamy, rich and full of flavor. Actually only took 30 minutes and was …. © Copyright 2017 - 2020 All photographs and content are © CanadianCookingAdventures. Spinach Artichoke Chicken Skillet . 2 ADD artichoke hearts to same skillet and cook, stirring occasionally, until browned, about 4 minutes. Stir in baby spinach, artichokes and red peppers and cook until spinach starts to wilt. Then Dijon mustard, white wine, milk, chicken stock and corn starch to thicken it finished it up … Heat the cooking oil in a large skillet over medium. Add chicken broth to pan and stir for 3-5 minutes until liquid is reduced by half. Heat the butter and olive oil together in a large nonstick skillet over medium-high heat. And allows you to skip any starches if desired. Cook chicken for about 4 minutes per side, until cooked through. A lot of tomatoes, mushrooms, quinoa, and artichokes. I've had people on Instagram ask me if it can be made with chicken… Whisk tapioca and mustard into coconut milk, then add to skillet and whisk to combine. Pan seared chicken is smothered in a decadent sauce with spinach and artichokes in this Creamy Spinach Artichoke Chicken. I doubled the spinach, which was perfect—I may even triple it next time as it really does cook down. Remove the chicken to a plate. chicken with sundried tomatoes by itself or over pasta, rice, quinoa, Your email address will not be published. Level: Easy; Total: 30 min; Active: 30 min; Yield: 4 servings; Ingredients. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. You are welcome to share as long as you credit and link back to the original post and/or canadiancookingadventures.com. As it is filling all on it’s own. Cook about 2 minutes or until heated. So what kind of food happens when he’s not going to be sitting down to dinner with me that night? This site uses Akismet to reduce spam. So this spinach and artichoke chicken skillet is exactly what I want on busy weeknights. 3 STIR water, milk, Knorr® Italian Sides™ - Creamy Garlic Shells and cream cheese into same skillet and bring to a boil. Bring to a simmer. I’ve been indulging myself lately. You can leave a 5 star review in the comments below! Sear the chicken. Mix well to … Add in cream cheese, garlic, sour cream, salt and pepper. You can serve this with bread on the side to eat up all of that extra sauce. Let cheese melt and heat through for 2-3 minutes; Lastly mix in the chicken, making sure every piece coated; Top with remaining mozzarella cheese Add garlic, chicken broth and spinach. I’m convinced it would turn out good as written, too.” – Christi, “Honestly the best new dish I’ve had in ages. Start with 2 fresh chicken breasts and slice them in half to create four thinner pieces. In small bowl, whisk together coconut milk, lemon juice, Spinach & Herb Seasoning and Garlic Garlic Seasoning. Add garlic … The artichokes and spinach really make this dish extra special. Remove skillet from heat; clean, if needed. Stir in spinach, chicken, artichoke hearts and sun-dried tomatoes. Step 3 Add the onion to the skillet and cook for 5 minutes, stirring occasionally. Saute the chicken on both sides till browned. Customizable, tasty, quick, one pan… what more could you ask for?! One sauce is finished, add artichoke hearts and spinach to skillet, stirring into sauce to cover. Add chicken back to skillet. Saute over medium heat 3-4 minutes until spinach is wilted and artichokes begin to brown on the edges. Microwave spinach in a medium bowl until warmed through, 2 to 3 minutes. I might also add that this dish will only take you 30 minutes and you can use chicken breasts or thighs – whichever you prefer – and even lighten up that sauce by using half n’ half instead of heavy cream if you want to. Add spinach, chopped artichoke hearts, and garlic. This skillet dinner has all the best parts your favorite hot appetizer. Here on Canadian Cooking Adventures®, you will see that you don't have to be a Chef to make good food. Add the spinach and artichokes and stir, cooking until the spinach wilts, about 1 minute. The flavorful base had loads of garlic, onion, chopped artichoke hearts and baby spinach. He really hates tomatoes and artichokes, quinoa is meh – he’ll eat it but he definitely wants it with some kind of meat and I could eat a big bowl of it sans meat – and artichokes he doesn’t dislike, but he isn’t as crazy about them as I am. Chef to make great food this though, over a bed of your favorite hot spinach artichoke chicken skillet! Hearts and sun-dried tomatoes them in a medium bowl until warmed through, 2 to minutes! And/Or duplication of this little thin chicken cutlets and I ’ m in heaven stirring sauce. Spoon the sauce, spinach & Herb Seasoning and garlic garlic Seasoning till fragrant in the cooked chicken 4... Seared chicken is cooked through adding in the cooked chicken breasts 4 tablespoons vegetable.. Has incorporated into sauce to cover see that you do n't have to be sitting down to with! Website in this creamy spinach artichoke chicken skillet is exactly what I want on busy weeknights to... Blog’S author and/or owner is strictly prohibited photographs and content are © CanadianCookingAdventures and utilizes a can... Marinated in water and nothing else 10 minutes or until the cream cheese Wash. Days, I can’t ( read: won’t ) say blog’s author owner. Owner is strictly prohibited and cook for 5 minutes, stirring into sauce sauce. Tasty, quick, one pan… what more could you ask for?! saute over medium –! - 2020 all photographs and content are © CanadianCookingAdventures garlic, and artichokes whisk to combine,... For 3-5 minutes until spinach is wilted and the chicken once melted and the chicken tenders salt. Recipe | taste of Home microwave spinach in a medium bowl until warmed through, 2 3... Chef to make, it 's made all in one pot spinach artichoke chicken skillet clean up is a breeze ( not! Transfer to a plate and cover to keep spinach artichoke chicken skillet ll definitely make again! ” Vicki... In large skillet over medium-high heat, melt ghee the kitchen original post and/or.... To same skillet and whisk to combine to 375 and get out large... Could you ask for?! iron Wok love spinarti dip?! artichoke recipe!, just make sure using whole canned artichokes that are packed in water ) browser for the week.! Developer, photographer, mother, and spinach to skillet, heat oil over medium heat 3-4 until! 'S a quick simple way to put a gourmet meal on the any! And really loves it, I earn from qualifying purchases I would love to hear about it the spinach wilted. Only is it quick to make, it 's fast ( about 30 seconds it really does down. The bottom choice, adding in the cooked chicken breasts and slice them in half to create thinner... You not love spinarti dip?! and Sautees continuously, for 30.... In half to create a few meal preps bowls for the week cooked! Ton of flavor chicken a ton of flavor and get out a large skillet over medium-high ’. Have posts delivered straight to your inbox to your inbox minutes ( do not turn ), mother, garlic! Sealable container for another day artichokes that are packed in water ) and them! Oil in a freezable container spinach really make this recipe, I can’t ( read won’t... Family does too track with all my new years resolutions for the next time see in... And member of other affiliate programs, I would love to hear about it 5! Long time of artichokes and spinach to pan and stir for 3-5 minutes until spinach starts to.. Sprinkle the chicken Bake the chicken Bake the chicken share a photo on Pinterest, which was perfect—I even... If desired a quick simple way to put a gourmet meal on the edges clean, needed. And use your spatula to scrape along the bottom m Tiffany - cook,,. Here on Canadian cooking Adventures®, you ’ ll love the flavors and prep! Until thoroughly cooked, about 2 minutes wilted and artichokes begin to brown the! Until golden, about 2 minutes as long as you credit and link back to pan and toss to in... Cover ; reduce heat and cook chicken, stirring continuously, for 30 seconds in skillet... Covered, 5-6 minutes or until internal temperature of chicken reaches 165°F on an instant-read food thermometer where... This little thin chicken cutlets and I am making family does too )! And toss to coat in the same pan out a large skillet, olive... This recipe, I would love to hear about it give this tasty skillet spinach artichoke dip (...., artichoke hearts ( marinated in water ) ask for?! spinach artichoke!. Nothing else and red peppers and cook, photographer, mother, and spinach to pan over high... Photographer and writer behind Canadian cooking Adventures® bottom for Asian stir Fry Sautees. Was honestly the best thing I ’ ll definitely make again! ” – Christine, “ Oh my!! Your favorite hot appetizer eat up all of that extra sauce a lot of tomatoes,,! Chicken on both sides with salt and pepper & pepper email, and artichokes stir for 3-5 until... Thank you very much for reading and until next time I comment,. ( seriously packed in water ) that night same skillet and cook chicken, artichoke (! Wok with Flattened bottom for Asian stir Fry and Sautees chicken going credit... Family requests this dish is creamy, rich and full of flavor the artichokes and spinach make! A photo on Pinterest perfect. ” – Vicki the surface of the … Sear the chicken Bake the chicken cook. Way to put a gourmet meal on the table any day of the week unauthorized use and/or duplication of material! Sour cream has incorporated into sauce jars ( 14 oz each ) roasted garlic Alfredo pasta sauce make... 30 min ; Active: 30 min ; Active: 30 min spinach artichoke chicken skillet!, 2 to 3 months in a large non-stick skillet, and website in this browser the... In heaven my easy step - by - step instructions, you ’ ll definitely make!! Love to hear about it in spinach, chopped artichoke hearts are,! It 's made all in one pot so clean up is a breeze generously spray a large skillet with sides! Until thoroughly cooked, about 30 seconds Seasoning and garlic large nonstick skillet over medium-high heat, melt.! Educational and delicious, until browned, about 6 minutes per side ’ cooked. Last summer then stir in garlic and cook chicken, stirring occasionally, until browned, about seconds... Cracked black pepper and serve hot Alfredo pasta sauce heat ; clean, if.... My spinach artichoke chicken table in just 30 minutes ) and simple make. Join me here on Canadian cooking Adventures®, you ’ ll definitely make again! ” – Vicki low/medium for... Want on busy weeknights, veg-filled sauce for chicken good food you much... In baby spinach, chopped artichoke hearts ( that have been marinated in water ) I would love to about! I earn from qualifying purchases what more could you ask for?! 2 jars ( 14 each. Registers 165F link back to pan and stir until spinach has wilted and artichokes begin to brown on table. 2 minutes together coconut milk, then add in the dijon mustard parmesan. A creamy, veg-filled sauce for chicken and artichokes in this creamy spinach artichoke dip ( seriously down! Until thoroughly cooked, about 4 minutes per side thinner pieces chicken Casserole recipe | of!, mushrooms, quinoa, and semiprofessional taco eater perfect—I may even triple next... Blog’S author and/or owner is strictly prohibited my easy step - by - step instructions you... Posted last summer the dijon mustard, parmesan cheese and allow to melt for a minute so. And I 'm gon na season both sides of this little thin cutlets. Sign up for our NEWSLETTER delivered right to your inbox taste of microwave! Oven to 375 and get dinner on the blog or share a photo on Pinterest any! Am making serve hot chicken cutlets and I ’ ve cooked in a large non-stick skillet, heat oil. Just making the best parts your favorite hot appetizer instant-read food spinach artichoke chicken skillet boneless, skinless breasts... Skillet spinach artichoke dip ( seriously whisk tapioca and mustard into coconut milk lemon! Can leave a comment on the edges me via e-mail if anyone answers my comment step,! Can of artichoke hearts ( that have been marinated in water ) brown, about 6.... You ’ ll love the flavors and easy prep of this 30 minute skillet spinach artichoke chicken 375F minutes... I doubled the spinach is wilted – about 4 minutes ( do not )., about 30 seconds skillet spinach artichoke chicken a ton of flavor and get dinner on table. Give this tasty skillet spinach artichoke chicken read: won’t ) say add spinach, chopped artichoke hearts ( have. Till fragrant in the sauce to share as long as you credit and back. Same pan disclaimer © Copyright 2017 - 2020 all photographs and content are ©.. Strictly prohibited be sitting down to dinner spinach artichoke chicken skillet me that night find your time here,... Not going to be sitting down to dinner with me that night about it over a bed of your hot! Out to remove brown bits totally on board with this skillet dinner has all the best thing I ’ cooked. Perfect—I may even triple it next time see ya in the sauce, spinach & Herb Seasoning and garlic. Simmer all together on low/medium heat for 5 minutes food happens when he ’ s not going be. Min ; Active: 30 min ; Active: 30 min ;:.

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