Throughout its evolution, rice cookers really make our lives easier. White rice is probably the most famous among all varieties because it is soft, fluffy, and can be eaten with almost any types of dishes. Again to remove dust and other impurities. In most parts of Asia, we cook rice in a pot over the stove or charcoal and wood. Tiger Corporation is another brand that provides multi-function cooking settings which are able to provide us convenience and versatility. Soaking the rice can reduce cooking time, help the rice cook more evenly, and improve its texture. Put the inner pot into the rice cooker and push the button for the white rice option of your Zojirushi NS-ZCC10. The easiest for me is, of course, the stove top because you can quickly adjust the heat at any time. Zojirushi is one of the most reliable rice cookers today with modern technology which is tagged as the ‘genius’ of all kitchen appliances. Most online resource (in English) for the rice to water ratio for short-grain rice is 1 : 1 (rice : water). Long grain white rice – 1¾ cups of water per one cup of rice. We have the ARC-1024E model series as an example. We can cook perfect rice in just a matter of a push-button process. Aroma is another brand that offers great rice cookers with flawless cooking techniques. Cleaning rice cookers is also an easy task since most of the inner pots are dishwasher-friendly. After the rice grains have been harvested, they go into the milling process. In this post I will show you methods that most people don't know or don't quite understand. Drain the water completely after washing. In the rice cooker, combine the rice and water. The more process the rice undergoes, the more polished it will become just like white rice. Today I will show you how to cook white rice in a rice cooker and master the perfect, fluffy rice all the time. Let’s consider two effective methods to understand how to cook white rice better. Some people like their rice more watery than others do. I will explain to you step by step how to make your rice fluffy and tasty. Required fields are marked *. The general rule is 1:1 but then some brands may require less or more water level. 2 cups short-grain white rice (sometimes labeled "sushi rice") 2 cups water (if cooking on the stovetop) The easiest way to cook white rice is by using a rice cooker. Short grain white rice usually cooks faster than long grain rice, and requires lesser water. I hope you learned a lot if this is your first time cooking, it only takes practice to become an expert, right? Carbohydrates are then turned into glucose or blood sugar in which your body will convert into energy. Some brands particularly, Zojirushi, has its own cup included in the box as well as line measurements or water levels inside the inner pots. Below is the rice to water ratio for a Zojirushi NSZCC18. Allow the rice continue to warm for 20 minutes, Fluff the rice using fork or spatula to release excess moisture. What is the ratio of water to rice in a rice cooker? Check out these videos on how to cook white and brown rice using the IH (Induction Heating) Tiger rice cooker. Don’t forget to drain it completely. https://whatscookingamerica.net/Pasta_Rice_Main/Perfect-White-Rice.htm It could be any varieties such as white rice, brown, red, black, and even multigrain. Therefore, long grain white rice, for example, is generally going to be harder and drier than other sizes, providing you use the right amount of water. However, we understand that you may want to cook other types of grains such as long grain rice and steel cut oatmeal. To better get a clear idea of how much water is needed per type and variety of rice, I have researched and compiled the top 3 brands with Neuro-fuzzy logic, Micom type, and IH (induction heating)  technologies plus their recommended water ratios. Pour out the water once it starts to change color. White rice is best for those who are into bodybuilding because of the carbohydrates. - What is the Knuckle Method First, Jean rinses short-grain white rice (the sticky kind you get at Korean and Japanese restaurants, not jasmine nor basmati, not Uncle Ben's, but this one) straight in the rice cooker. Regardless of the type of rice you use, ensure you add the rice and water to the pot at the same time and then bring the water to a boil. We have explained several varieties of rice already from our previous posts and if you notice, each of them requires different water levels. You only need to bear in mind the different rice to water ratio. A cup of rice is usually good 2 people. 200 ml water for 1 rice cooker … If you care about consistency, accuracy, or being able to tweak this ratio for other kinds of rice, you should be using a measuring cup. This brand offers computerized technology with multi-menu settings. Save my name, email, and website in this browser for the next time I comment. rice cooking throughout ages, culture and religion, Type of rice (what grain and type you are cooking), Pour an additional ¼ cup of water into the inner pot for each cup of brown rice. Now that you have learned all the essential information on the correct rice to water ratio for a rice cooker and how to match it correctly, we bet how excited you are now to cook rice for dinner! A cup of long grain may require 1 and ¾ cup of water; Short-grain white rice may need 1 and ¼ water; Medium-grain white rice can have 1 and ½ cup of water Take note that the water level in a rice cooker is different compared to the stove top. The traditional rice cooker ratio is 1:1, meaning 1 cup of rice to 1 cup of water. October 18, 2018 By Wian Laquite-Juanico Leave a Comment. What I like with rice cookers today is that they do more than just rice cooking. For cooking white rice using an electronic RICE COOKER, the rice-water ratio is usually 1 part of rice & 1 part of water. The ideal measurement for cooking white rice is 1½ to 2 cups of water per cup of rice. and more, press the button below. If we are to conclude, rice cooking depends on the water ratio, the heat we use and the variety of rice. Allow the rice to sit when the rice cooker turns to its keep warm mode. Copyright © 2020 What is the Best Rice Cooker. Your email address will not be published. At maximum capacity, cooking time lasts about one hour. Take note that the water level in a rice cooker is different compared to the stove top. Turn off the heat and fluff the rice with a fork and allow it to steam for 5 more minutes. Remove the salt. If you want to know: Measure the rice using the cup included with the rice cooker. Every rice cooker comes handy with a manual or a leaflet wherein it briefly explains how the machine works and other operational and maintenance advises. Zojirushi rice cookers were designed to cook short and medium grain rice. Water-to-Rice Ratio: 1 cup (250 ml) of cold water for 1 cup (250 ml) of white rice Instant Pot users: take note that the rice measuring cup that comes with the Instant Pot is only 180 ml; These golden rules must be followed strictly for the best results. For Japanese short-grain rice, the ideal rice to water ratio is 1 : 1.1 (or 1.2), which is 10-20% more water. The best thing about rice cookers is that you can just plug and go after putting in the correct rice and water ratio. Rice:Water=1:1 The ratio may vary a little depending on the brand of rice and your personal preference. I have the list below for the different rice types commonly used for cooking: The amount of rice and water also depends on the measuring cup that you are using. Short grain white rice usually cooks faster than long grain rice, and requires lesser water. Using a rice cooker is so simple, if you want to know how to do it, visit this previous post for a step-by-step guide. 4 cups grains -> 6 cups water. When cooking any other type of rice in a rice cooker, use the same ratio of water to rice as with the stove-top method. Cook the rice: turn on the rice cooker and select the right option to cook according to your rice cooker (check the manual). Place the rice into the rice cooker inner pot. A lot of health-conscious people out there are afraid of eating white rice because it lacks all the essential nutrients that our body needs including fibre, vitamins, and minerals. Cooking rice in the right way takes practice. It all depends on the available cooking option. Measure the correct amount of water. By understanding this principle we can conclude that rice cookers depend on how much water we put into it. When we understand the different rice types and the practice the correct cooking process, we will surely get the best-cooked rice all the time. The importance it this is that when cooked it doesn't cook up 'wet' and 'sticky'. https://www.thekitchn.com/how-to-make-rice-in-a-rice-cooker-226756 Usually, a cup of uncooked rice can double its size when cooked depending on the variety and brand. That means 1 cup water to 1 cup rice. However, the path to perfect rice lies mainly on understanding how rice cookers do the job. If you are experiencing some stomach problems like diarrhoea, indigestion, gastroenteritis, and other stomach issues. There are two of the most significant benefits of white rice and if we dig deeper, there can be more of its health benefits. This is because newly harvested rice has more moisture compared to aged rice grains which require more water to absorb. These top brands listed below have multi-function settings that are able to cook different rice varieties such as white, brown, sushi and more… You only need to put in the right amount of water and select your desired option. Most modern rice cookers offer settings for each rice type including white rice, brown rice, sushi, porridge and more. Like most rice, the only important thing to consider is the water level. Cooking rice is perhaps one of the basic kitchen tasks, however, some people still find cooking rice a challenge. White rice generally needs less water for cooking. When I started cooking rice, the grains were often stuck together or undercooked. Which means, the more water we use, the longer the cooking process is. Soak the rice in cool water for at least 30 minutes. Don't let the rice sit in the water for more than 8 hours, or it will become mushy and flavorless. I knew what I was after: the rice should stick together enough that mouthfuls can easily be picked up with chopsticks, but not be at all sticky or gummy. Washing the rice will remove any impurities unless your brand uses Musenmai technology or the no-rinse rice. Copyright © 2020 What is the Best Rice Cooker. For easy American "cup" measurement, I used 25% in this recipe (rice to water ratio is 1 : 1.25). But what you probably didn’t know is this: The Japanese golden rule for rice to water ratio is 1 : … White rice isn’t bad at all! Rinse the rice if needed. If you take a closer look, even white rice alone seems to have various sub-varieties. Time for cooking rice in Instant Pot! 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